+22 Chammanthi For Kappa Ideas. That at all!!i was not sure how it would taste,so i just boiled it,but to be frank,it tasted superb.cooking time was more but it was. Kappa or tapioca or yuca are such a big part of kerala cuisine.
1)take your tapioca / kappa / marchini kizhangu. In a large pan ,bring water to a. Web authentic kerala dishes with my personal touch 😍diya collections, near muncipal office , chandika junction, irinjalakuda ,mob:9847062244
